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Product Details:
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| Name: | Microwave Vacuum Dryer | Application: | Avocado Drying And Dehydration |
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| Model: | WKS-MV-48 | Capacity: | 100-300kg/batch |
| Materials: | 304 Stainless Steel | Microwave Power: | 48kw |
| High Light: | 48kg/H Microwave Vacuum Dehydrator,38.4kg/H Microwave Vacuum Dehydrator,304 Stainless Steel Fruit Drying Oven |
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Fresh Avocado Fruits Powder Production Equipment Microwave Vacuum Dehydrator Drying Oven
Microwave Vacuum dryer
Microwave vacuum drying equipment is a new type of microwave energy application equipment combining microwave energy technology and vacuum technology. It has a series of advantages of microwave and vacuum drying, and overcomes the shortcomings of conventional vacuum drying cycle and low efficiency. In the drying process, the work efficiency can be improved by 4 to 10 times compared with the conventional method. Microwave vacuum drying equipment is a comprehensive high-tech equipment combining microwave energy application technology and vacuum drying technology condensation and dehumidification technology. It is mainly used for low temperature dehydration of fruits, vegetables and food etc.
| Model | WKS-MV-3 | WKS-MV-6 | WKS-MV-9 | WKS-MV-12 | WKS-MV-24 | WKS-MV-48 |
| Microwave power | 3kw | 6kw | 9kw | 12kw | 24kw | 48kw |
| Frequency | 2450±50MHz | 2450±50MHz | 2450±50MHz | 2450±50MHz | 2450±50MHz | 2450±50MHz |
| Evaporation capacity | 2.4-3kg/h | 4.8-6kg/h | 7.2-9kg/h | 9.6-12kg/h | 19.2-24kg/h | 38.4-48kg/h |
| Cooling | Air | Air | Air | Air | Air/water | Air/water |
| Vacuum pump | 1.8kw | 2.2kw | 2.2kw | 4.5kw | 7.5kw | 15kw |
| Control | PLC+HMI | PLC+HMI | PLC+HMI | PLC+HMI | PLC+HMI | PLC+HMI |
The microwave vacuum drying technology, which combines microwave drying and vacuum drying, uses microwave radiation as a heating source, and then dehydrates the fruit by heating under vacuum conditions. Microwave drying makes the fruit heat up quickly and evenly, while the boiling point of water is lowered in a vacuum state, so the drying temperature can be reduced in a vacuum state, avoiding the destruction of nutrients under high temperature and retaining the flavor and nutrition of the fruits .
Avocado (scientific name: Persea americana Mill. ) is a Lauraceae avocado, evergreen tree, shade-tolerant plant. About 10 meters high, the bark is gray-green, longitudinally fissured. Leaves alternate, oblong, elliptic, ovate or obovate, apex extremely acute, base cuneate, extremely acute to suborbicular, leathery, green above, usually slightly pale below. Avocado is native to tropical America; the fruit is a fruit with high nutritional value, containing a variety of vitamins, rich fat and protein, and high content of sodium, potassium, magnesium, calcium, etc. For dishes and canned food; nuts contain fatty oil, non-drying oil with mild aroma, specific gravity 0.9132, saponification value 192.6, iodine value 94.4, non-saponifiable matter 1.6%, for food, medicine and cosmetic industry.
How to dry avocados and get high-quality avocado powder, welcome everyone to ask for the drying process of avocados.
FAQ:
1. Question: What information should be provided in order to get a quotation of microwave vacuum dryer?
Answer: Our Sintering oven can be customerized. Before we can work out a detailed quotation, we have to know the following information:
1) What are you going to dry?
2) What is the handing capacity per batch?
3) Max temperature, heat-up rate, temperature uniformity.
2. Question: What is lead time?
Answer: 30-45 working day.
3. Question: How the dryer will be delivered ?
Answer: FOB LCL or FLC for shipping
5. Question: What standard models do you have?
Answer: We have the following standard models:
Contact Person: admin
Tel: +8613273997056
